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vintage style
Anolini nowadays are served with lots of different fillings and sauces
Not suitable for the dishwasher
Place sheet of pasta onto the mould
Better Than Nonna: Modernised Italian Recipes by Danilo Cortellini Hardback Book Ravioli vintage style'From foolproof carbonara to fake accia, Better Than Nonna delivers the comfort of traditional Italian cuisine with a dazzling twist. The former head chef at the Italian Embassy in London, Danilo was a finalist on Masterchef: The Professionals and appeared on BBC1's Saturday Kitchen before releasing his award winning first book, 4 Grosvenor Square. He now shares his years of cheffing expertise with thousands of followers as a successful content
