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A Belgium style beer rested on Syrah pomace for 9 months
Pinot Gris & Chardonnay (aka The Afterlife - Four Whites )
The barrels blended were selected for their uplifting palette and good balance of oak and acidity
then re-fermented on our house-mixed culture combined with fresh nectarines from a local orchard
The Afterlife - Shiraz Tempranillo A Belgium style beer restedBarrel Aged Ale rested on Shiraz and Tempranillo pomace from Benson & The Mooch and Iolana Wines. Funk brett aromas and light acidity meets dark stone fruit and black hey cherry notes. Leather and hay lead to a soft tannic finish. Aged 28 months
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